Tag: ground beef

Yu Mi Rou Rou (Corn and beef)

This was one of the first posts that appeared on my blog in 2010 (!) But now, with an updated picture and some better instructions. This is obviously a very flexible dish and you should use whatever ratios of meat:corn you like..Just don’t add too much soy sauce, because you don’t want brown looking corn. ENJOY!
This dish reminds me of elementary school. My childhood friend Ashley and I loved this dish, and would always be excited if one person or the other had it in their lunch. It was definitely considered a “good” lunch to get.

It’s a very simple dish, and I hope you will be as excited to eat it as we 7 year olds were! “Rou rou” was the kid-friendly way to say meat, which is just “rou,” and it’s hard to call this by the ‘grown up’ name, so say it with me- yu mi rou rou!

yu mi rou rou

Hello, favorite windowsill of mine 😡

Continue reading

Mapo Tofu

I’ve had this picture of mapo tofu from Wu Chao Shou in Taiwan as my Google picture for forever…it’s time to replace that! And, it is also way overdue for a post about 麻婆豆腐, seeing as I make it rather often (does once every 2-3 weeks count?).

Enjoy!
mapo tofu

Mapo Tofu
麻婆豆腐 
mapo doufu

Continue reading

Pin It on Pinterest